British Journal of Medical and Health Research BJMHR 2394-2967 10.46624/bjmhr.2018.v5.i07.003 BJMHR0507003 Changes In Oxidative and Antioxidant Status In Acute Myocardial Infarct Patients Urooj Asna A Ranjini. T University of Mysore Department of Studies in Food Science and Nutrition, Manasagangotri, University of Mysore, Mysuru 570006, India 07 01 2018 5 7

Evidence suggests that free radicals are the central pathogenic factor in the atherosclerotic process. Biochemical marker of oxidative stress malondialdehyde and antioxidants viz., serum vitamin E, glutathione (GSH) and magnesium were measured in MI patients (n=47) on admission and monitored over 96 h and compared with healthy controls (n=28). MI subjects were grouped according to the treatment – thrombolyzed (T) and non-thrombolyzed (NT). Mean age of MI onset was 40y, majority of the subjects had a lower protein status and higher waist-hip ratio. An atherogenic lipid profile was observed in >50% of the subjects. Serum Malondialdehyde (MDA) were significantly (p

 Oxidative stress Serum vitamin E myocardial infarction thrombolysis serum magnesium.